Description
An exceptionally full bodied stout brewed with oranges, ginger and satusumas blended with an oatmeal stout and matured in Speyside whisky cask for up to 31 months.
An exceptionally full bodied stout brewed with oranges, ginger and satusumas blended with an oatmeal stout and matured in Speyside whisky cask for up to 31 months.